Molino del Rio olive oil is obtained from a blend of Villalonga, Picual, Blanqueta, Sollana and Arbequina olives, benefiting from the characteristics of each variety. It has a typically fruity flavour with hints of almonds, apples, green leaves and traces of wood. This is the ideal olive oil for everyday use thanks to its convenient format.
A Valencian olive oil made with meticulous care to capture its essentially Mediterranean characteristics. Recommended for combining with all kinds of foods to add an authentic Mediterranean flavour.
Molino del Rio